Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious and refreshing recipe for raspberry frozen yogurt. This recipe is perfect for those hot summer days when you need a cool and sweet treat. With just a few simple ingredients and a little bit of time, you can create a creamy and tangy frozen yogurt that is bursting with the flavor of fresh raspberries. So, let’s get started and make some delicious raspberry frozen yogurt! We’ve made this raspberry frozen yogurt recipe easy to follow 👨🍳.
- 2 cups plain Greek yogurt
- 1 cup fresh or frozen raspberries
- 1/2 cup granulated sugar
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- Puree the raspberries in a blender or food processor until they are smooth.
- In a large bowl, whisk together the Greek yogurt, granulated sugar, heavy cream, and vanilla extract until the ingredients are well combined.
- Add the raspberry puree to the yogurt mixture and stir until it is fully incorporated.
- Pour the mixture into an ice cream maker and churn it according to the manufacturer’s instructions until the frozen yogurt is thick and creamy.
- Transfer the frozen yogurt to a freezer-safe container and freeze it for at least 2 hours or until it is firm.
- Serve and enjoy!
How long does raspberry frozen yogurt last in the fridge?
Raspberry frozen yogurt can be stored in the fridge for up to 1 week after cooking. It is important to store it in an airtight container to prevent freezer burn and to maintain its freshness. Before storing, make sure the frozen yogurt has cooled down to room temperature. When ready to serve, simply take it out of the fridge and let it sit at room temperature for a few minutes to soften before scooping. It is not recommended to refreeze the frozen yogurt once it has been thawed.
Low calorie raspberry frozen yogurt recipe substitutions
To make this raspberry frozen yogurt recipe lower in calories, there are a few substitutions that can be made. First, you can use a low-fat or non-fat Greek yogurt instead of the regular version to reduce the fat content. Second, you can use a sugar substitute like stevia or Splenda instead of granulated sugar to reduce the calorie content. Third, you can use a lower-fat alternative to heavy cream, such as half-and-half or almond milk, to reduce the fat content even further. Finally, you can reduce the serving size or use smaller portions to decrease the overall calorie intake. By making these substitutions, you can enjoy a delicious and healthier version of this raspberry frozen yogurt recipe.
What to serve with a raspberry frozen yogurt?
Raspberry frozen yogurt is a delicious and refreshing dessert that pairs well with a variety of toppings and accompaniments. For a simple and classic option, fresh raspberries or other berries can be added on top of the frozen yogurt. For a bit of crunch, granola or chopped nuts can be sprinkled on top. For a more indulgent treat, chocolate chips or a drizzle of chocolate sauce can be added. Additionally, a slice of pound cake or a cookie can be served alongside the frozen yogurt for a more substantial dessert.
Whats the best sauce for a raspberry frozen yogurt?
The best sauce for raspberry frozen yogurt is a raspberry sauce made with fresh or frozen raspberries, sugar, and lemon juice. To make the sauce, simply combine the raspberries, sugar, and lemon juice in a saucepan and cook over medium heat until the raspberries break down and the mixture thickens. Then, strain the sauce through a fine-mesh sieve to remove any seeds or pulp. The resulting sauce will be sweet, tangy, and perfectly complement the creamy texture of the frozen yogurt. Drizzle the sauce over the frozen yogurt and enjoy!
Raspberry frozen yogurt health benefits
Raspberry frozen yogurt can be a healthy dessert option as it is lower in fat and calories compared to traditional ice cream. Raspberries are also a good source of fiber, vitamin C, and antioxidants. The probiotics in yogurt can also promote gut health. However, it is important to note that store-bought frozen yogurt may contain added sugars and artificial flavors. To make a healthier version at home, try blending frozen raspberries with plain Greek yogurt and a touch of honey for sweetness. This recipe will provide the same health benefits as raspberry frozen yogurt but with fewer added sugars and artificial ingredients.
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