Peanut Butter Ice Cream Sauce Recipe

Welcome to Spaghetti Eis Co.! Today, we’re excited to share with you a delicious recipe for peanut butter ice cream sauce. This creamy and nutty sauce is the perfect addition to any ice cream flavor, and it’s incredibly easy to make. Whether you’re looking to impress your guests or simply treat yourself to a sweet indulgence, this peanut butter ice cream sauce is sure to satisfy your cravings. So, let’s get started and whip up this delectable sauce together! We’ve made this peanut butter ice cream sauce recipe easy to follow 👨‍🍳.

peanut butter ice cream sauce ingredients


  • 1/2 cup creamy peanut butter
  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • 1/4 cup light corn syrup
  • 1/4 teaspoon salt


  1. Combine 1/2 cup creamy peanut butter, 1/2 cup heavy cream, 1/4 cup granulated sugar, 1/4 cup light corn syrup, and 1/4 teaspoon salt in a medium saucepan.
  2. Place the saucepan over medium heat and stir the mixture constantly until it becomes smooth and the sugar has dissolved. This should take about 5 minutes.
  3. Remove the saucepan from the heat and let the mixture cool for a few minutes.
  4. Pour the sauce over your favorite ice cream and enjoy!

peanut butter ice cream sauce

How long does peanut butter ice cream sauce last in the fridge?

Peanut butter ice cream sauce can typically be stored in the fridge for up to two weeks after cooking. However, it is important to ensure that the sauce is stored in an airtight container to prevent contamination and spoilage. Additionally, it is recommended to reheat the sauce before serving to ensure that it is at the desired consistency and temperature. If the sauce appears to have an off smell or taste, or if there are any signs of mold or discoloration, it should be discarded immediately.

Low calorie peanut butter ice cream sauce recipe substitutions

To make this peanut butter ice cream sauce recipe lower in calories, there are a few substitutions that can be made. First, you can use a low-fat or reduced-fat creamy peanut butter instead of the regular one. Second, you can use a low-fat or fat-free heavy cream substitute, such as evaporated skim milk or Greek yogurt. Third, you can use a natural sweetener like stevia or monk fruit instead of granulated sugar. Fourth, you can use a sugar-free corn syrup substitute or omit it altogether. Finally, you can reduce the serving size or use the sauce sparingly to further reduce the calorie content. By making these substitutions, you can enjoy a delicious peanut butter ice cream sauce with fewer calories.

What to serve with a peanut butter ice cream sauce?

Peanut butter ice cream sauce is a delicious and rich topping that pairs well with a variety of desserts. One great option is to serve it over vanilla ice cream, creating a classic combination that is sure to please. Another option is to drizzle it over warm brownies or chocolate cake, adding a nutty and creamy element to the dessert. For a more unique twist, try serving it with sliced bananas or strawberries, creating a sweet and savory contrast that is both refreshing and satisfying. No matter how you choose to serve it, peanut butter ice cream sauce is a versatile and delicious addition to any dessert.

Whats the best sauce for a peanut butter ice cream sauce?

The best sauce for peanut butter ice cream is a warm chocolate fudge sauce. The rich and creamy chocolate flavor complements the nutty taste of the peanut butter, creating a perfect balance of flavors. The warm sauce also adds a nice contrast in temperature to the cold ice cream, making it a delicious and satisfying dessert. To make the sauce, simply melt chocolate chips with heavy cream and a little bit of butter in a saucepan over low heat, stirring constantly until smooth. Drizzle the sauce over the peanut butter ice cream and enjoy!

Peanut butter ice cream sauce health benefits

Unfortunately, peanut butter ice cream sauce is not a particularly healthy food. It is high in calories, sugar, and fat, which can contribute to weight gain and other health problems if consumed in excess. However, there are many healthier dessert options available that can satisfy your sweet tooth without compromising your health. For example, you could try making a fruit salad with fresh berries and a drizzle of honey, or a homemade frozen yogurt with natural sweeteners like honey or maple syrup. These options are lower in calories and sugar, and provide a variety of vitamins and nutrients that are beneficial for your health.

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