Mango Frozen Yogurt Recipe

Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious and refreshing recipe for mango frozen yogurt. This recipe is perfect for those hot summer days when you need a cool and sweet treat. With just a few simple ingredients and a little bit of time, you can create a creamy and tangy frozen yogurt that is sure to impress your friends and family. So, let’s get started and make some delicious mango frozen yogurt! We’ve made this mango frozen yogurt recipe easy to follow 👨‍🍳.

Ingredients

• 2 cups plain Greek yogurt
• 2 cups frozen mango chunks
• 1/2 cup honey
• 1/4 cup fresh lime juice
• 1 teaspoon vanilla extract

Instructions

1. First, add all the ingredients to a blender or food processor.
2. Next, blend the mixture until it becomes smooth and creamy.
3. After that, pour the mixture into a container that is safe to be kept in the freezer.
4. Then, freeze the mixture for at least 4 hours or overnight.
5. Finally, take out the frozen yogurt from the freezer, serve and enjoy!

How long does mango frozen yogurt last in the fridge?

Mango frozen yogurt can be stored in the fridge for up to 1 week after cooking. It is important to store it in an airtight container to prevent freezer burn and to maintain its freshness. Before storing, make sure the frozen yogurt has cooled down to room temperature. When ready to serve, allow the frozen yogurt to thaw in the fridge for a few hours before scooping and serving. It is not recommended to refreeze the frozen yogurt once it has thawed.

Low calorie mango frozen yogurt recipe substitutions

To make this mango frozen yogurt recipe lower in calories, there are a few substitutions that can be made. Firstly, you can use low-fat or non-fat Greek yogurt instead of regular Greek yogurt to reduce the fat content. Secondly, you can use a sugar substitute like stevia or Splenda instead of honey to reduce the calorie content. Thirdly, you can reduce the amount of mango used in the recipe and add some ice cubes to make up for the volume. Lastly, you can skip the vanilla extract as it doesn’t add much to the calorie count but can still be enjoyed without it. By making these substitutions, you can enjoy a lower calorie version of this delicious mango frozen yogurt recipe.

What to serve with a mango frozen yogurt?

Mango frozen yogurt is a delicious and refreshing dessert that pairs well with a variety of toppings and accompaniments. For a tropical twist, try serving it with fresh sliced mango, toasted coconut flakes, and a drizzle of honey. For a crunchy contrast, sprinkle on some chopped nuts or granola. For a more indulgent treat, add a dollop of whipped cream or a sprinkle of chocolate chips. No matter how you choose to serve it, mango frozen yogurt is sure to be a crowd-pleaser.

Whats the best sauce for a mango frozen yogurt?

The best sauce for mango frozen yogurt is a simple and refreshing mango puree. To make the sauce, blend fresh or frozen mango chunks until smooth and add a touch of honey or agave syrup to sweeten if desired. The puree can be drizzled over the frozen yogurt or served on the side for dipping. For an extra burst of flavor, sprinkle some chopped fresh mint or lime zest on top. This sauce complements the sweet and tangy flavor of the mango frozen yogurt perfectly and adds a tropical twist to your dessert.

Mango frozen yogurt health benefits

Mango frozen yogurt can be a healthier alternative to traditional ice cream as it is lower in fat and calories. Mangoes are also a good source of vitamin C, vitamin A, and fiber, which can help boost the immune system, improve vision, and aid in digestion. However, it is important to note that frozen yogurt can still contain added sugars and artificial flavors, so it is best to choose a recipe that uses natural sweeteners and real fruit. Alternatively, a healthier recipe could be a homemade fruit sorbet made with fresh fruit, water, and a natural sweetener like honey or maple syrup.