Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious and refreshing recipe for hazelnut frozen yogurt. This creamy and nutty dessert is perfect for those hot summer days when you need a cool treat to beat the heat. With just a few simple ingredients and a little bit of time, you can create a homemade frozen yogurt that is sure to impress your friends and family. So, let’s get started and make some delicious hazelnut frozen yogurt! We’ve made this hazelnut frozen yogurt recipe easy to follow 👨🍳.
Ingredients
- 2 cups plain Greek yogurt
- 1/2 cup hazelnut spread
- 1/2 cup sugar
- 1/2 cup milk
- 1/2 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1/2 cup chopped hazelnuts
Instructions
- Whisk together 2 cups of plain Greek yogurt, 1/2 cup of hazelnut spread, and 1/2 cup of sugar in a large bowl until smooth.
- Add 1/2 cup of milk, 1/2 cup of heavy cream, and 1/2 teaspoon of vanilla extract to the bowl and whisk until well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- When the frozen yogurt is almost done churning, add 1/2 cup of chopped hazelnuts to the ice cream maker and continue churning until they are evenly distributed.
- Transfer the frozen yogurt to a container and freeze for at least 2 hours, or until firm.
- Serve and enjoy!
How long does hazelnut frozen yogurt last in the fridge?
Hazelnut frozen yogurt can be stored in the fridge for up to 2 weeks after cooking. However, it is important to store it in an airtight container to prevent freezer burn and to maintain its flavor and texture. Before serving, it is recommended to let the frozen yogurt sit at room temperature for a few minutes to soften it up. It is also important to note that the longer the frozen yogurt is stored, the more its texture and flavor may change. Therefore, it is best to consume it within the first week for optimal taste and quality.
Low calorie hazelnut frozen yogurt recipe substitutions
To make this hazelnut frozen yogurt recipe lower in calories, there are a few substitutions that can be made. First, you can use a low-fat or non-fat Greek yogurt instead of the regular version to reduce the fat content. Second, you can use a sugar substitute like stevia or Splenda instead of the sugar to reduce the calorie count. Third, you can use a lower-fat milk and cream, such as 1% milk and light cream, to further reduce the fat content. Finally, you can reduce the amount of hazelnut spread and chopped hazelnuts used in the recipe to lower the calorie count. By making these substitutions, you can create a lower calorie version of this delicious hazelnut frozen yogurt recipe.
What to serve with a hazelnut frozen yogurt?
Hazelnut frozen yogurt is a delicious and refreshing dessert that pairs well with a variety of toppings and accompaniments. For a simple and elegant presentation, serve the hazelnut frozen yogurt with a drizzle of honey and a sprinkle of chopped hazelnuts. For a more indulgent treat, top the yogurt with chocolate chips or a chocolate sauce. Fresh berries, such as raspberries or strawberries, also complement the nutty flavor of the yogurt. For a crunchy texture, add granola or crushed cookies as a topping. Overall, the possibilities are endless, so feel free to experiment and find your favorite combination!
Whats the best sauce for a hazelnut frozen yogurt?
The best sauce for hazelnut frozen yogurt would be a warm chocolate sauce. The rich and creamy chocolate flavor complements the nutty taste of the hazelnut yogurt perfectly. To make the sauce, melt some dark chocolate in a double boiler and add a splash of heavy cream to create a smooth and velvety texture. Drizzle the warm sauce over the frozen yogurt and top it off with some chopped hazelnuts for an extra crunch. This combination of flavors and textures will create a delicious and indulgent dessert that is sure to satisfy any sweet tooth.
Hazelnut frozen yogurt health benefits
Hazelnut frozen yogurt can be a healthy dessert option as it is lower in fat and calories compared to traditional ice cream. Hazelnuts are also a good source of healthy fats, fiber, and protein. They contain vitamin E, which is an antioxidant that helps protect cells from damage. Additionally, hazelnuts may help lower cholesterol levels and reduce the risk of heart disease. However, it is important to note that store-bought frozen yogurt may contain added sugars and artificial ingredients, which can negate some of the health benefits. To make a healthier version at home, try using plain Greek yogurt, fresh fruit, and a natural sweetener like honey or maple syrup.
Ready to get started making your own ice cream? Checkout our favorites from Amazon below!