Pistachio Ice Cream Recipe

Welcome to Spaghetti Eis Co.! Today, we’re excited to share with you our delicious recipe for homemade pistachio ice cream. This creamy and nutty dessert is perfect for any occasion and is sure to impress your friends and family. With just a few simple ingredients and some patience, you can create a decadent treat that will have everyone asking for seconds. So, let’s get started and make some pistachio ice cream! We’ve made this pistachio ice cream recipe easy to follow 👨‍🍳.

pistachio ice cream ingredients


  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 cup shelled pistachios, finely chopped
  • 1/4 tsp salt
  • 5 egg yolks
  • 1 tsp vanilla extract


1. In a medium saucepan, combine the heavy cream, whole milk, sugar, chopped pistachios, and salt. Heat over medium heat, stirring occasionally, until the mixture comes to a simmer.2. In a separate bowl, whisk together the egg yolks and vanilla extract.3. Slowly pour about 1 cup of the hot cream mixture into the egg yolks, whisking constantly to prevent the eggs from cooking.4. Pour the egg mixture back into the saucepan with the remaining cream mixture, stirring constantly over low heat until the mixture thickens and coats the back of a spoon.5. Remove from heat and strain the mixture through a fine-mesh sieve into a large bowl. Discard any solids.6. Cover the bowl with plastic wrap, pressing the wrap directly onto the surface of the mixture to prevent a skin from forming. Chill in the refrigerator for at least 2 hours, or overnight.7. Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions, until the ice cream is thick and creamy.8. Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours, or until firm.9. Serve and enjoy! pistachio ice cream

How long does pistachio ice cream last in the fridge?

Pistachio ice cream can typically be stored in the fridge for up to 2 weeks after cooking. However, it is important to store it properly in an airtight container to prevent freezer burn and maintain its flavor and texture. It is also recommended to label the container with the date it was made to keep track of its freshness. If the ice cream develops ice crystals or an off-flavor, it should be discarded.

Low calorie pistachio ice cream recipe substitutions

To make this pistachio ice cream recipe lower in calories, there are a few substitutions that can be made. First, you could use low-fat milk instead of whole milk to reduce the fat content. Second, you could use a sugar substitute like stevia or Splenda instead of granulated sugar to reduce the calorie content. Third, you could use a smaller amount of pistachios or substitute them with a lower calorie nut like almonds or cashews. Finally, you could reduce the amount of heavy cream used and replace it with a lower calorie alternative like coconut cream or almond milk. By making these substitutions, you can create a lower calorie version of this delicious pistachio ice cream recipe.

What to serve with a pistachio ice cream?

Pistachio ice cream is a delicious and creamy dessert that pairs well with a variety of flavors and textures. For a simple and elegant dessert, serve the pistachio ice cream with a drizzle of honey and a sprinkle of chopped pistachios. For a more decadent treat, top the ice cream with hot fudge sauce and whipped cream. For a refreshing twist, serve the ice cream with fresh berries or a fruit compote. Alternatively, pair the ice cream with a slice of cake or a warm brownie for a rich and indulgent dessert. Whatever you choose, the nutty and creamy flavor of the pistachio ice cream is sure to be a crowd-pleaser.

Whats the best sauce for a pistachio ice cream?

The best sauce for pistachio ice cream is a warm chocolate ganache. The rich and creamy chocolate flavor complements the nutty taste of the pistachio ice cream perfectly. To make the ganache, simply heat heavy cream in a saucepan until it starts to simmer, then pour it over chopped chocolate and stir until smooth. Drizzle the warm ganache over a scoop of pistachio ice cream and enjoy the delicious combination of flavors. Alternatively, a caramel sauce or a raspberry coulis would also pair well with pistachio ice cream.

Pistachio ice cream health benefits

While pistachio ice cream can be a delicious treat, it is not necessarily a health food. However, pistachios themselves are a nutritious snack, as they are high in protein, fiber, and healthy fats. They also contain vitamins and minerals such as vitamin B6, potassium, and magnesium. If you are looking for a healthier recipe, you could try making a homemade fruit sorbet using fresh or frozen fruit, which is lower in calories and sugar than traditional ice cream. Alternatively, you could make a yogurt-based frozen dessert, which would provide probiotics and calcium.

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