Welcome to Spaghetti Eis Co.! Today, we are excited to share with you a delicious recipe for peach frozen custard. This creamy and refreshing dessert is perfect for those hot summer days when you need something sweet to cool you down. With just a few simple ingredients and some easy steps, you can make this peach frozen custard at home and impress your friends and family with your culinary skills. So, let’s get started! We’ve made this peach frozen custard recipe easy to follow 👨🍳.
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 4 egg yolks
- 1/4 teaspoon salt
- 2 cups fresh peaches, peeled and chopped
- 1 tablespoon lemon juice
- Combine 2 cups of heavy cream, 1 cup of whole milk, and 3/4 cup of granulated sugar in a medium saucepan. Heat over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.
- In a separate bowl, whisk together 4 egg yolks, remaining 1/4 cup sugar, and 1/4 teaspoon salt until light and frothy.
- Slowly pour the hot cream mixture into the egg yolk mixture, whisking constantly to prevent the eggs from cooking.
- Pour the custard mixture back into the saucepan and cook over medium heat, stirring constantly, until the mixture thickens and coats the back of a spoon, about 10-15 minutes.
- Remove from heat and let cool to room temperature.
- In a blender or food processor, puree 2 cups of fresh peaches, peeled and chopped, with 1 tablespoon of lemon juice until smooth.
- Stir the peach puree into the cooled custard mixture.
- Pour the mixture into an ice cream maker and freeze according to the manufacturer’s instructions.
- Transfer the frozen custard to a container and freeze for at least 2 hours before serving.
How long does peach frozen custard last in the fridge?
Peach frozen custard can be stored in the fridge for up to 3-4 days after cooking. It is important to store it in an airtight container to prevent any contamination or spoilage. Before storing, make sure the custard has cooled down to room temperature. When ready to serve, allow the custard to sit at room temperature for a few minutes to soften before scooping. It is not recommended to freeze the custard as it can affect the texture and quality of the dessert.
Low calorie peach frozen custard recipe substitutions
To make this peach frozen custard recipe lower in calories, some substitutions can be made. Instead of using heavy cream, you can use low-fat milk or almond milk. You can also use a sugar substitute like stevia or erythritol instead of granulated sugar. Instead of using 4 egg yolks, you can use 2 egg yolks and 2 egg whites to reduce the fat content. Additionally, you can reduce the amount of peaches used or use a sugar-free peach syrup to reduce the calorie content. These substitutions will help to reduce the overall calorie count of the recipe while still maintaining the flavor and texture of the peach frozen custard.
What to serve with a peach frozen custard?
Peach frozen custard is a delicious and refreshing dessert that pairs well with a variety of accompaniments. For a simple and classic option, serve the custard with fresh sliced peaches or a drizzle of peach syrup. For a more decadent treat, top the custard with whipped cream and a sprinkle of cinnamon or chopped nuts. For a contrasting texture, serve the custard with a crisp cookie or biscuit. Alternatively, pair the custard with a complementary beverage such as iced tea or a fruity cocktail.
Whats the best sauce for a peach frozen custard?
The best sauce for peach frozen custard is a warm caramel sauce. The sweetness of the caramel complements the natural sweetness of the peaches, while the warmth of the sauce contrasts with the coldness of the custard. Additionally, the richness of the caramel adds depth to the overall flavor profile of the dessert. To make the caramel sauce, combine sugar, butter, and heavy cream in a saucepan over medium heat, stirring constantly until the sugar has dissolved and the mixture has thickened. Drizzle the warm sauce over the peach frozen custard and enjoy!
Peach frozen custard health benefits
Peach frozen custard is a delicious dessert that is high in calories, sugar, and fat. While it does contain some vitamins and minerals from the peaches, the negative health effects of the added sugar and fat outweigh any potential benefits. If you are looking for a healthier dessert option, consider making a fruit salad with fresh peaches, berries, and a drizzle of honey or a homemade yogurt parfait with fresh fruit and granola. These options are lower in calories, sugar, and fat while still providing important nutrients.
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