Orange Ice Cream Recipe

Welcome to Spaghetti Eis Co.! Today, we are excited to share with you a delicious and refreshing recipe for orange ice cream. This creamy and tangy treat is perfect for a hot summer day or any time you’re in the mood for a sweet and citrusy dessert. With just a few simple ingredients and some easy steps, you can make this homemade ice cream that will impress your family and friends. So, let’s get started and make some delicious orange ice cream together! We’ve made this orange ice cream recipe easy to follow 👨‍🍳.

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 1 cup granulated sugar
• 1/2 cup freshly squeezed orange juice
• 2 tablespoons orange zest
• 1 teaspoon vanilla extract
• Pinch of salt

Instructions

1. Combine 2 cups of heavy cream, 1 cup of whole milk, and 1 cup of granulated sugar in a medium saucepan. Heat the mixture over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.
2. Remove the saucepan from the heat and stir in 1/2 cup of freshly squeezed orange juice, 2 tablespoons of orange zest, 1 teaspoon of vanilla extract, and a pinch of salt.
3. Transfer the mixture to a large bowl and let it cool to room temperature.
4. Cover the bowl with plastic wrap and refrigerate it for at least 2 hours, or until the mixture is completely chilled.
5. Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions, until the ice cream is thick and creamy.
6. Transfer the ice cream to a freezer-safe container and freeze it for at least 2 hours, or until firm.
7. Scoop the ice cream into bowls and serve.

How long does orange ice cream last in the fridge?

Orange ice cream can typically be stored in the fridge for up to 1-2 weeks after cooking, depending on the recipe and ingredients used. It is important to store the ice cream in an airtight container to prevent freezer burn and maintain its texture and flavor. Before serving, allow the ice cream to soften at room temperature for a few minutes to make it easier to scoop. It is also important to note that homemade ice cream may not have the same preservatives as store-bought ice cream, so it is best to consume it within a reasonable time frame to ensure freshness and quality.

Low calorie orange ice cream recipe substitutions

To make this recipe lower in calories, some substitutions can be made. Instead of using heavy cream, you can use low-fat milk or almond milk. You can also use a sugar substitute like stevia or erythritol instead of granulated sugar. Additionally, you can reduce the amount of sugar used in the recipe. Instead of using whole milk, you can use skim milk or a plant-based milk like almond milk. Finally, you can reduce the amount of orange juice used in the recipe or use a sugar-free orange juice. These substitutions will help to reduce the calorie content of the recipe while still maintaining the flavor and texture of the ice cream.

What to serve with a orange ice cream?

Orange ice cream is a refreshing and tangy dessert that pairs well with a variety of flavors. For a complementary taste, serve it with a slice of warm pound cake or a buttery shortbread cookie. For a contrasting flavor, try pairing it with a rich chocolate brownie or a tart raspberry sauce. You can also add some texture by topping it with chopped nuts or a sprinkle of cinnamon. Whatever you choose, the bright and citrusy flavor of the orange ice cream is sure to be a hit.

Whats the best sauce for a orange ice cream?

The best sauce for orange ice cream would be a warm chocolate sauce. The rich and creamy chocolate flavor complements the tangy and citrusy taste of the orange ice cream, creating a perfect balance of flavors. The warm temperature of the sauce also contrasts with the coldness of the ice cream, making it a delightful treat for the taste buds. Additionally, the smooth texture of the chocolate sauce adds a luxurious touch to the dessert, making it a perfect ending to any meal.

Orange ice cream health benefits

Unfortunately, orange ice cream does not have any significant health benefits. In fact, most ice creams are high in sugar and fat, which can lead to weight gain and other health issues if consumed in excess. As a healthier alternative, I would recommend making a fruit smoothie with fresh oranges, Greek yogurt, and a touch of honey. This recipe is packed with vitamin C, protein, and probiotics, which can boost your immune system, aid in digestion, and promote overall health and wellness.