Orange Frozen Yogurt Recipe

Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious and refreshing recipe for orange frozen yogurt. This recipe is perfect for those hot summer days when you need a cool and sweet treat. With just a few simple ingredients and a little bit of time, you can create a creamy and tangy frozen yogurt that is sure to satisfy your sweet tooth. So, let’s get started and make some delicious orange frozen yogurt! We’ve made this orange frozen yogurt recipe easy to follow 👨‍🍳.

orange frozen yogurt ingredients


  • 2 cups plain Greek yogurt
  • 1 cup freshly squeezed orange juice
  • 1/2 cup honey
  • 1 tablespoon orange zest


  1. Whisk together 2 cups of plain Greek yogurt, 1 cup of freshly squeezed orange juice, 1/2 cup of honey, and 1 tablespoon of orange zest in a large bowl until well combined.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions, until the mixture is thick and creamy.
  3. Transfer the frozen yogurt to a freezer-safe container and freeze for at least 2 hours, or until firm.
  4. Serve and enjoy!

orange frozen yogurt

How long does orange frozen yogurt last in the fridge?

Orange frozen yogurt can be stored in the fridge for up to 2 weeks after cooking. It is important to store it in an airtight container to prevent freezer burn and to maintain its freshness. Before serving, allow the frozen yogurt to thaw for a few minutes at room temperature to soften it up. It is also important to note that the texture and flavor of the frozen yogurt may change slightly after being stored in the fridge for an extended period of time.

Low calorie orange frozen yogurt recipe substitutions

To make this orange frozen yogurt recipe lower in calories, there are a few substitutions that can be made. Firstly, you could use a low-fat or fat-free Greek yogurt instead of the regular version. This will significantly reduce the calorie and fat content of the recipe. Secondly, you could use a sugar substitute such as stevia or Splenda instead of honey. This will reduce the calorie content of the recipe even further. Finally, you could reduce the amount of orange juice used in the recipe and replace it with water or a low-calorie orange-flavored drink mix. This will reduce the sugar content of the recipe and make it even lower in calories. By making these substitutions, you can enjoy a delicious and refreshing orange frozen yogurt that is lower in calories and healthier for you.

What to serve with a orange frozen yogurt?

Orange frozen yogurt is a refreshing and tangy dessert that pairs well with a variety of toppings and accompaniments. For a simple and classic option, fresh berries such as strawberries, blueberries, or raspberries can be added to the yogurt. For a crunchy texture, granola or chopped nuts like almonds or pecans can be sprinkled on top. For a more indulgent treat, chocolate chips or caramel sauce can be drizzled over the yogurt. Additionally, a slice of pound cake or a cookie can be served alongside the yogurt for a more substantial dessert.

Whats the best sauce for a orange frozen yogurt?

The best sauce for orange frozen yogurt would be a raspberry sauce. The tartness of the raspberry complements the sweetness of the orange yogurt, creating a perfect balance of flavors. To make the sauce, simply blend fresh or frozen raspberries with a bit of sugar and water until smooth. Strain the mixture to remove any seeds, and drizzle it over the orange frozen yogurt. Alternatively, you could also use a strawberry or blueberry sauce for a similar effect. Enjoy!

Orange frozen yogurt health benefits

Orange frozen yogurt can be a healthy dessert option as it is lower in fat and calories compared to traditional ice cream. Yogurt contains probiotics which can improve gut health and boost the immune system. Oranges are a good source of vitamin C, which can help with collagen production and improve skin health. However, it is important to note that store-bought frozen yogurt may contain added sugars and artificial flavors, which can negate some of the health benefits. To make a healthier frozen dessert, consider making a fruit sorbet using fresh or frozen fruit and natural sweeteners like honey or maple syrup.

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