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Orange Frozen Custard Recipe

Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious and refreshing recipe for orange frozen custard. This creamy and tangy dessert is perfect for those hot summer days when you need something cool and sweet to beat the heat. With just a few simple ingredients and some easy steps, you can make this delightful treat at home and impress your friends and family. So, let’s get started and make some orange frozen custard! We’ve made this orange frozen custard recipe easy to follow 👨‍🍳.

orange frozen custard ingredients

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 cup freshly squeezed orange juice
  • 1 tablespoon orange zest
  • 6 egg yolks

Instructions

  1. Combine heavy cream, whole milk, sugar, orange juice, and orange zest in a medium saucepan. Heat over medium heat, stirring occasionally, until the mixture comes to a simmer.
  2. Whisk egg yolks in a separate bowl until smooth.
  3. Slowly pour the hot cream mixture into the bowl with the egg yolks, whisking constantly to prevent the eggs from cooking.
  4. Pour the mixture back into the saucepan and cook over low heat, stirring constantly, until the custard thickens and coats the back of a spoon.
  5. Remove from heat and strain the custard through a fine-mesh sieve into a clean bowl.
  6. Cover the bowl with plastic wrap, pressing the wrap directly onto the surface of the custard to prevent a skin from forming.
  7. Chill the custard in the refrigerator for at least 2 hours, or until completely cold.
  8. Pour the custard into an ice cream maker and churn according to the manufacturer’s instructions, until the custard is thick and creamy.
  9. Transfer the custard to a freezer-safe container and freeze for at least 2 hours, or until firm.
  10. Serve the orange frozen custard topped with fresh orange segments and a sprinkle of orange zest, if desired.

orange frozen custard

How long does orange frozen custard last in the fridge?

Orange frozen custard can be stored in the fridge for up to 3-4 days after cooking. It is important to store it in an airtight container to prevent it from absorbing any odors or flavors from other foods in the fridge. Before storing, make sure the custard has cooled down to room temperature. When ready to serve, allow the custard to sit at room temperature for a few minutes to soften before scooping. It is not recommended to freeze the custard as it can affect the texture and flavor.

Low calorie orange frozen custard recipe substitutions

To make this recipe lower in calories, some substitutions can be made. Instead of using heavy cream, you can use low-fat milk or a combination of low-fat milk and heavy cream. You can also use a sugar substitute like stevia or erythritol instead of granulated sugar. Additionally, you can reduce the amount of egg yolks used or use egg substitutes like egg whites or egg beaters. These substitutions will help reduce the calorie content of the recipe while still maintaining the flavor and texture of the frozen custard.

What to serve with a orange frozen custard?

Orange frozen custard is a delicious and refreshing dessert that pairs well with a variety of accompaniments. For a simple and classic option, serve the custard with a sprinkle of fresh berries or a drizzle of chocolate sauce. For a more sophisticated twist, try pairing the custard with a slice of almond cake or a scoop of pistachio ice cream. Alternatively, you could serve the custard alongside a citrus salad or a slice of tangy lemon tart for a bright and zesty contrast. Whatever you choose, be sure to enjoy this delightful dessert with friends and family!

Whats the best sauce for a orange frozen custard?

The best sauce for orange frozen custard would be a warm caramel sauce. The sweetness of the caramel complements the tanginess of the orange custard, creating a perfect balance of flavors. To make the caramel sauce, combine sugar and water in a saucepan and cook over medium heat until the sugar dissolves and turns amber in color. Remove from heat and slowly whisk in heavy cream and butter until smooth. Serve the warm caramel sauce over the orange frozen custard and enjoy!

Orange frozen custard health benefits

Orange frozen custard can be a healthy dessert option as it is made with fresh oranges which are a good source of vitamin C, fiber, and antioxidants. The custard is also made with milk and eggs which provide protein and calcium. However, it is important to note that frozen custard is still a dessert and should be consumed in moderation as it can be high in sugar and calories. For a healthier dessert option, a fruit salad with a drizzle of honey or a yogurt parfait with fresh berries and granola would be a good choice.

Ready to get started making your own ice cream? Checkout our favorites from Amazon below!