Welcome to Spaghetti Eis Co! Today, we are excited to share with you a delicious recipe for coffee chocolate chip ice cream. This creamy and indulgent treat is perfect for coffee and chocolate lovers alike. With just a few simple ingredients and some easy steps, you can make this ice cream at home and enjoy it anytime. So, let’s get started and satisfy our sweet cravings with this delightful dessert! We’ve made this coffee chocolate chip ice cream recipe easy to follow 👨🍳.
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 tablespoons instant coffee granules
- 1 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
- Combine 2 cups of heavy cream, 1 cup of whole milk, 3/4 cup of granulated sugar, and 2 tablespoons of instant coffee granules in a medium saucepan.
- Heat the mixture over medium heat, stirring occasionally, until the sugar and coffee granules have dissolved.
- Remove the mixture from heat and stir in 1 teaspoon of vanilla extract.
- Pour the mixture into a large bowl and let it cool to room temperature.
- Cover the bowl with plastic wrap and refrigerate it for at least 2 hours, or until completely chilled.
- Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Add 1/2 cup of semisweet chocolate chips during the last few minutes of churning.
- Transfer the ice cream to a freezer-safe container and freeze it for at least 2 hours, or until firm.
- Scoop and serve!
How long does coffee chocolate chip ice cream last in the fridge?
Coffee chocolate chip ice cream can typically be stored in the fridge for up to 1-2 weeks after cooking. However, the exact storage time may vary depending on the specific recipe and ingredients used. It is important to store the ice cream in an airtight container to prevent freezer burn and maintain its flavor and texture. Before serving, allow the ice cream to soften at room temperature for a few minutes to make it easier to scoop. It is also recommended to consume the ice cream within a few days of opening the container to ensure its freshness.
Low calorie coffee chocolate chip ice cream recipe substitutions
To make this coffee chocolate chip ice cream recipe lower in calories, there are a few substitutions that can be made. First, you can use low-fat milk instead of whole milk to reduce the fat content. Second, you can use a sugar substitute like stevia or Splenda instead of granulated sugar to reduce the calorie content. Third, you can use dark chocolate chips instead of semisweet chocolate chips to reduce the sugar content. Finally, you can reduce the amount of heavy cream used and replace it with more low-fat milk or even almond milk to further reduce the calorie content. By making these substitutions, you can enjoy a lower calorie version of this delicious ice cream without sacrificing too much on taste.
What to serve with a coffee chocolate chip ice cream?
Coffee chocolate chip ice cream is a rich and decadent dessert that pairs well with a variety of complementary flavors. For a simple and classic pairing, serve the ice cream with a warm chocolate chip cookie or a slice of chocolate cake. For a more sophisticated option, try serving the ice cream with a shot of espresso or a small glass of port wine. Alternatively, you could serve the ice cream with a sprinkle of sea salt or a drizzle of caramel sauce to balance out the sweetness. Whatever you choose, be sure to enjoy this delicious treat in moderation!
Whats the best sauce for a coffee chocolate chip ice cream?
The best sauce for coffee chocolate chip ice cream would be a rich and creamy chocolate fudge sauce. The bitterness of the coffee in the ice cream pairs perfectly with the sweetness of the chocolate, creating a delicious balance of flavors. The fudge sauce adds an extra layer of richness and decadence to the dessert, making it a perfect treat for any chocolate lover. To make the sauce, simply melt together chocolate chips, heavy cream, and a bit of butter until smooth and glossy. Drizzle the sauce over the ice cream and enjoy!
Coffee chocolate chip ice cream health benefits
Unfortunately, coffee chocolate chip ice cream is not a particularly healthy food choice. While coffee does have some potential health benefits, such as improving cognitive function and reducing the risk of certain diseases, these benefits are outweighed by the negative effects of the high sugar and fat content in ice cream. Consuming too much sugar and fat can lead to weight gain, increased risk of heart disease and diabetes, and other health problems. Instead, I would recommend a healthier recipe such as a fruit smoothie bowl made with fresh or frozen fruit, yogurt, and a small amount of honey or other natural sweetener. This would provide a delicious and nutritious treat that is low in sugar and high in vitamins, minerals, and antioxidants.
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