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Cherry Chocolate Chip Ice Cream Recipe

Welcome to Spaghetti Eis Co.! Today, we are excited to share with you a delicious recipe for cherry chocolate chip ice cream. This creamy and fruity dessert is perfect for any occasion, whether you’re looking for a refreshing treat on a hot summer day or a sweet ending to a dinner party. With just a few simple ingredients and some easy steps, you can make this homemade ice cream that will impress your family and friends. So, let’s get started and indulge in the rich flavors of cherry and chocolate in every scoop! We’ve made this cherry chocolate chip ice cream recipe easy to follow 👨‍🍳.

cherry chocolate chip ice cream ingredients

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup fresh or frozen cherries, pitted and chopped
  • 1/2 cup semisweet chocolate chips

Instructions

  1. Combine 2 cups of heavy cream, 1 cup of whole milk, 3/4 cup of granulated sugar, and 1/4 teaspoon of salt in a medium saucepan.
  2. Heat the mixture over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.
  3. Remove the saucepan from the heat and stir in 1 teaspoon of vanilla extract.
  4. Pour the mixture into a large bowl and let it cool to room temperature.
  5. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
  6. Once the mixture has cooled, pour it into an ice cream maker and churn according to the manufacturer’s instructions.
  7. Add 1 cup of chopped fresh or frozen cherries and 1/2 cup of semisweet chocolate chips during the last few minutes of churning.
  8. Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours or until firm.
  9. Scoop and serve!

cherry chocolate chip ice cream

How long does cherry chocolate chip ice cream last in the fridge?

Cherry chocolate chip ice cream can be stored in the fridge for up to 2 weeks after cooking. It is important to store the ice cream in an airtight container to prevent freezer burn and to maintain its flavor and texture. Before storing the ice cream, make sure it has cooled down to room temperature. When ready to serve, let the ice cream sit at room temperature for a few minutes to soften before scooping. It is not recommended to refreeze ice cream that has already been thawed.

Low calorie cherry chocolate chip ice cream recipe substitutions

To make this cherry chocolate chip ice cream recipe lower in calories, there are a few substitutions that can be made. First, you can use low-fat milk instead of whole milk to reduce the fat content. Second, you can use a sugar substitute like stevia or Splenda instead of granulated sugar to reduce the calorie content. Third, you can use dark chocolate chips instead of semisweet chocolate chips to reduce the sugar content. Finally, you can reduce the amount of cherries used in the recipe to further reduce the calorie content. By making these substitutions, you can create a lower calorie version of this delicious ice cream without sacrificing too much flavor.

What to serve with a cherry chocolate chip ice cream?

Cherry chocolate chip ice cream is a delicious dessert that can be paired with a variety of complementary flavors. One great option is to serve it with a warm chocolate brownie or a slice of chocolate cake. The rich chocolate flavor will complement the sweet and tangy cherry notes in the ice cream. Another option is to pair it with a tart cherry sauce or a cherry compote, which will enhance the cherry flavor and add a touch of acidity to balance the sweetness of the ice cream. Finally, you could also serve it with a simple sugar cookie or shortbread, which will provide a neutral base to let the ice cream shine.

Whats the best sauce for a cherry chocolate chip ice cream?

The best sauce for cherry chocolate chip ice cream would be a warm chocolate fudge sauce with a hint of cherry flavor. The rich and creamy chocolate sauce complements the chocolate chips in the ice cream, while the cherry flavor adds a fruity and tangy note that balances out the sweetness. To make the sauce, simply melt some chocolate chips in a saucepan with heavy cream and a few drops of cherry extract. Stir until smooth and pour over the ice cream. Garnish with fresh cherries or chocolate shavings for an extra touch of decadence.

Cherry chocolate chip ice cream health benefits

Unfortunately, cherry chocolate chip ice cream is not a particularly healthy food choice. While cherries do contain antioxidants and other beneficial nutrients, the high sugar and fat content in ice cream can outweigh any potential health benefits. If you’re looking for a healthier dessert option, consider making a fruit salad with a variety of fresh fruits, or try making a homemade sorbet using natural sweeteners like honey or maple syrup. Alternatively, you could make a smoothie bowl with frozen fruit, yogurt, and toppings like nuts and seeds for added nutrition.

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