Banana Chocolate Chip Ice Cream Recipe

Welcome to Spaghetti Eis Co! Today, we have a delicious recipe for banana chocolate chip ice cream that is sure to satisfy your sweet tooth. This creamy and flavorful dessert is perfect for any occasion, whether you’re looking for a refreshing treat on a hot summer day or a comforting dessert on a chilly evening. With just a few simple ingredients and easy-to-follow instructions, you’ll be able to whip up this tasty ice cream in no time. So, let’s get started and indulge in this delightful dessert! We’ve made this banana chocolate chip ice cream recipe easy to follow 👨‍🍳.

Ingredients

• 4 ripe bananas
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/2 cup granulated sugar
• 1/2 cup semisweet chocolate chips

Instructions

1. Peel the bananas and slice them into small pieces.
2. In a blender or food processor, puree the bananas until smooth.
3. In a medium saucepan, combine the heavy cream, whole milk, and granulated sugar. Heat over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.
4. Remove the saucepan from the heat and stir in the banana puree.
5. Transfer the mixture to a large bowl and let cool to room temperature.
6. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until completely chilled.
7. Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions.
8. During the last few minutes of churning, add the chocolate chips and continue churning until they are evenly distributed.
9. Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours, or until firm.
10. Scoop and serve!

How long does banana chocolate chip ice cream last in the fridge?

Banana chocolate chip ice cream can be stored in the fridge for up to 1 week after cooking. It is important to store the ice cream in an airtight container to prevent freezer burn and to maintain its flavor and texture. Before serving, allow the ice cream to sit at room temperature for a few minutes to soften. It is not recommended to refreeze ice cream that has already been thawed, as this can affect its quality and texture.

Low calorie banana chocolate chip ice cream recipe substitutions

To make this banana chocolate chip ice cream recipe lower in calories, there are a few substitutions that can be made. First, instead of using heavy cream, you can use a lighter cream such as half-and-half or whole milk. Second, you can reduce the amount of sugar used or use a sugar substitute such as stevia or Splenda. Third, you can use dark chocolate chips instead of semisweet chocolate chips, as they contain less sugar. Finally, you can reduce the amount of chocolate chips used or omit them altogether. By making these substitutions, you can significantly reduce the calorie content of this recipe while still enjoying a delicious and creamy ice cream.

What to serve with a banana chocolate chip ice cream?

Banana chocolate chip ice cream is a delicious dessert that can be served on its own or with a variety of accompaniments. One great option is to serve it with a warm chocolate sauce or caramel sauce, which will complement the flavors of the ice cream and add a rich, indulgent touch. Another option is to serve it with fresh fruit, such as sliced bananas or strawberries, which will provide a refreshing contrast to the creamy sweetness of the ice cream. For a more decadent treat, consider serving the ice cream with a slice of warm banana bread or a chocolate brownie. Whatever you choose, be sure to enjoy this delicious dessert with friends and family!

Whats the best sauce for a banana chocolate chip ice cream?

The best sauce for banana chocolate chip ice cream would be a warm chocolate fudge sauce. The rich and creamy chocolate flavor complements the sweetness of the banana and the chocolate chips, creating a perfect balance of flavors. The warm temperature of the sauce also adds a nice contrast to the cold ice cream, making it a delightful treat for any dessert lover. Additionally, you can add some chopped nuts or whipped cream on top to enhance the texture and taste of the dessert.

Banana chocolate chip ice cream health benefits

Banana chocolate chip ice cream can have some health benefits. Bananas are a good source of potassium, which can help regulate blood pressure and support heart health. Dark chocolate chips contain antioxidants that can help protect against cell damage and reduce inflammation. However, traditional ice cream can be high in sugar and fat, which can contribute to weight gain and other health issues. To make a healthier version of banana chocolate chip ice cream, try blending frozen bananas with a small amount of unsweetened cocoa powder and a handful of dark chocolate chips. This will provide the same flavor and texture as traditional ice cream, but with fewer calories and less added sugar.